Wicker Park Bucktown Fall Dinner Crawl
Chicago, IL 60622
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Participating restaurants will be divided into two routes: The Knife & The Fork (see below for the list of restaurants in each route confirmed as of 9/11/2012). Each route will consist of approximately 12 restaurants as more restaurants are added weekly. Purchase a ticket for the route you want to explore! Purchase your tickets here: WPB-DinnerCrawl.eventbrite.com
Step 2. Pick up your Passport!
After purchasing your ticket online, you can pick up your passport the night of the event at Jackson Junge Gallery, 1389 N. Milwaukee Avenue starting at 5:45pm, or at the Chamber office, 1414 N. Ashland the day prior between 9am-5pm. Additional tickets will also be available for purchase at these pickup locations for an increased rate of $45 (if any tickets remain).
Step 3. Dine and Explore Wicker Park Bucktown!
Stroll up and down Milwaukee, North, Damen, Division, Wabansia and Armitage and try dishes from some of those restaurants you've always wanted to try or the ones you can't get enough of! Stop into the local shops and make an evening out of WPB!
The Knife Route Participating Restaurants include:
- Café Absinthe
- Caribou Coffee
- Club Lucky
- Coast Sushi Bar
- Feast
- Francesca's Forno
- Goddess & Grocer
- Grass Fed
- Li'l Guys & My Pie
- People Lounge
- Melt Sandwich Shoppe
- Red Door Bar
- Ripasso
- Silver Cloud
- The Crocodile
- The Southern
The Fork Route Participating Restaurants include:
- The Bedford
- Antique Taco
- bar bar blacksheep
- Caffe Gelato
- Cumin
- Division Ale House
- Fatpour Tap Works
- Joe's Wine Cellar
- Pint
- Salud Tequila Lounge
- SmallBar Division
- Starfruit Café
- The Boundary
- The Savoy
- The Smoke Daddy
Are you a parent that wants to attend but can't or don't want to get a babysitter?
The Kids Table is offering a special 'Kids Nite Out' class to be held in conjunction with the Dinner Crawl! Click here for more information and to purchase tickets.
If you'd like your business to be involved, click here for the event overview and registration form or email Brian, Membership & Marketing Coordinator, for more information.
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